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Bringing me on board for your retreats means cultivating a nurturing and inclusive atmosphere. Each meal becomes a chance for guests to reconnect with themselves, others, and the natural world through the enriching culinary journey.
With over 20 years of experience as a chef, I bring energy, humour, and a deep passion for the profound impact of food on both physical and mental well-being. From cooking in diverse settings like an ashram in Quebec to catering for wellness retreats in Costa Rica, Tulum, Portugal, and Texas, including serving private meals for celebrities, my journey has been diverse and enriching. My culinary specialty lies in creating healthy, simple, vibrant, and high-vibe dishes, all made with love, ensuring that every menu I design reflects your unique tastes and preferences. My ultimate mission is to deliver an unforgettable culinary experience, leaving a lasting impression on your palate.
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Added by Chef Zander
Private Chef with over 20 years of experience, Culinary Artist, Passionate Food Lover, World Traveler